Recipes

Tortillas (a good recipe, however at this point in my life I find it easier, and almost as tasty, to buy from the local Mexican market) 
Whole-wheat honey-oat bread (I use my breadmaker for dough prep and bake on my baking stone.  Sub butter for the oil, use a bit more than 1tsp. of yeast and mostly whole wheat flour.)
Salt Dough recipe for Christmas ornaments (not edible ;-)

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